Wednesday September 17th 20.30
EMINENTE SOCIAL DINNER

Chef: Marco Bonardi
Bartender: Alberto Giacomelli

A unique social dinner where each dish is paired with cocktails made with Eminente Ámbar Claro 3 Años and Eminente Reserva 7 Años.

MENU

DAIQUIRI
Eminente Ámbar Claro 3 years, lime, mango, chili pepper

Homemade focaccia and creamed salt cod

Millefeuille of grilled peppers, burrata, anchovies, and walnuts

CANCHANCHARA
Eminente Reserva 7 years, lime, cardamom, honey mix

Small lasagna of crêpes with seafood ragù

HIGHBALL
Eminente Ámbar Claro 3 years, lime, soda, ginger, mint cordial

Confit salmon, friggitelli peppers, kefir, passion fruit, and almonds

Basque cheesecake with raspberries

CAFECITO EMINENTE
Eminente Reserva 7 years